Top 6 Music Artists from Brazil
Brazil has produced some of the most famous, and in our opinion some of the best, music in Latin America. Perhaps the most recognisably Brazilian music is Samba which is most closely associated to Rio de Janeiro and the infamous carnival. Samba originally developed, however, in the northeastern state of Bahía and is heavily indebted to African rhythms and dance which arrived in Brazil as a result of the slave trade. The samba de roda is a celebratory dance performed in the northeast of Brazil traditionally after a Candomblé ceremony...
Our Ultimate Guide to Argentina’s Mendoza Wine Region
Mendoza is Argentina’s most famous and most important wine region, home to more than 1200 wineries (known as bodegas locally) and responsible for the vast majority of all wine produced in the country. Covering a large area, there are a surprising amount of micro-climates and different altitudes that result in a variety of wines. Although many grapes such as cabernet franc, cabernet sauvignon and merlot do well it is of course Malbec that the region has become so famous for. The history wine in Mendoza is thought to date back to...
All you need to know about zip-lining in Costa Rica
One of the most thrilling experiences you can have in Costa Rica is flying through the air at speeds of up to 50mph along a steel cable across the tops of the trees. Zip-lining, commonly referred to throughout the country as a canopy tour, is one of the most popular adventure activities in Costa Rica. Here is everything you need to know about canopy tours in our quick guide. History of the Canopy Tour in Costa Rica Zip lines were first used in the seventies by scientists and biologists as a way...
Top 5 Unusual Peruvian Dishes
Peruvian food is world renown and it is certainly one of the most distinctive and unusual cuisines in Latin America. Peru has a varied and rich culinary tradition and it was the first place in the world where potatoes were cultivated around 8000 to 5000 BC. Potatoes were introduced to Europe from Peru after the Spanish conquest in the 16th Century and they quickly became a staple crop across Europe. Although potatoes are still an important part of Peru’s modern day cuisine there are many other interesting native ingredients that...
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